40 years ago, we created this cut for a well-known Calgary steakhouse. We named it the baseball cut because of it’s plump, round, shape. Lean, thick and flavorful, the baseball sirloin is reminiscent of filet mignon but at a much more economical price .
It’s a guaranteed crowd pleaser!
Experience Goes a Long Way
In our industry, experience goes a long way. We’ve been supplying to chefs for over 40 years, and we’ve perfected the process of creating and delivering products of the most discerning quality.
The Quality our Customers Expect With the Service They Deserve
True to our roots, we continue to supply our top-quality products to wholesalers, retailers, and restaurants.