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Grilled Kalbi – Korean Short Ribs

Prep Time: minutes Cook Time: minutes Total: hour minutes Total Servings:


  • 2 lbs Maui Ribs (Korean style beef short ribs)
  • ½ c. soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp fresh ginger, grated
  • 1 clove garlic, minced
  • 1 scallion, sliced


  1. Mix together all ingredients and pour over ribs.
  2. Cover and refrigerate, overnight is best, but at minimum 1 hr.
  3. Preheat the grill to high heat.
  4. Grill short ribs, roughly 3-4 minutes per side.
  5. Garnish with scallion and serve.